Pre Order! Mountain Tea Greek Mountain tea, known as Tsai tou vounou or Sideritis, is an indigenous herb celebrated in Greek culture for its numerous health benefits. Combined with the bright citrus notes of lemon and a light invigorating spice of ginger, this kombucha captures the essence of the Mediterranean landscape, where such herbs and flavors have been cherished for centuries. 📦 Box of 6 330ml bottles
€24,60
with Lemon & Ginger
Thyme Wild Fig & The infusion of figs lends a sweet and slightly earthy undertone to our kombucha, providing a delightful balance to the herbal notes of thyme. Both ingredients, known for their antioxidant properties, contribute to the overall health benefits of this precious elixir. Fig-Thyme kombucha is not only a deliciously crafted blend but also a source of essential nutrients that can support one’s overall well-being. Pre Order! 📦 Box of 6 330ml bottles
€24,60

Crafted

Culturally

Kombucha, a tangy, effervescent fermented tea, has been enjoyed for centuries across cultures. We take this ancient elixir to new heights by infusing it with the essence of our sun-kissed herbs and juicy fruits.

Culturally crafted kombucha—a symphony of local herbs, fruits, and probiotics—captures the essence of Greece in every bubbly sip.
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What is Kombucha?

Kombucha is best known as a ‘fermented tea’, alive with the kind of bacteria our body thrives on.
The flavor is usually on the more sour side but the effects are ever so sweet! The active yeast in this beverage feasts upon sugars, converting it into CO2, making the beverage completely balanced and digestable for every body.

Benefits of our kombucha

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Keeping it real

Our product is (and will always be) all natural, ensuring you’re getting the real experience and truest expression of kombucha.

Feel the energy

A tea so alive that it naturally gives a sense of positivity and well-being, without the
energy crashes.

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More bottle for your ‘booch

Kombucha is a gift that wants to give back. Therefore we want it to be accessible to everyone and enjoyed for longer.

What makes us special?

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Full body benefits

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COMPLETELY Vegan

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Non pasteurised

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Local Greek ingredients

Us v.s. the market

Unpopular opinion: the healthier choice is the cooler choice.

Positive energy

Digestible sugars

Enhances lifestyle

Bottled juices

Soft drinks/
Energy drinks

Coffee

Who we are

Kallia, the founder of The Greek Gut, is a Greek American who discovered her passion for kombucha during a transformative period in her life. Growing up in the United States, she developed a love for the unique taste of kombucha and, more importantly, the positive way it made her feel. With a vision to bring kombucha’s benefits to Greece, Kallia created The Greek Gut, a brand inspired by authentic Greek flavors, aiming to introduce a refreshing, health-focused beverage to her ancestral home. 

As Greek as it gets:
Our label illustrations were created by the talented Fotini Tikkou. Going forward, we intend to keep it Greek by collaborating with Greek artists for all of our labels present and future.

Want to learn how to make kombucha?

A big part of our vision is to have kombucha accessible to everyone!
Therefore, we host private solo & small group kombucha workshops at your convenience.

Do you feel the kombucha calling?

Feeling generous?

We welcome any and all donations that will go straight to helping us build our dream of bringing authentic kombucha to the Greek market.

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